Reverse Sheeter_KR4330 / KR5530

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KR4330 / KR5530
KR4330 / KR5530

Wider opening between rollers

Wider opening between rollersFor further refinement to the large ø120 mm rollers of excellent rolling effect inherited from the previous model, the maximum roller gap has been increased from 25 mm to 30 mm. Now thick dough can be rolled out smoothly, reducing workload of pre-sheeting on the conveyor.

Enhanced sanitation

Enhanced sanitationThe body cover and conveyor frame are made of stainless steel with no paint coatings, which eliminates contamination by peeling paint.

Adjustable speeds

Adjustable speedsOn the previous models, the infeed conveyor, rollers and exit conveyor operated at fixed speed. This new model is equipped with a speed control knob so that the infeed conveyor speed can be easily adjusted. Just by turning the knob, you can instantly set the speed according to the dough conditions.

Reduced dead spaces under conveyors

Reduced dead spaces under conveyorsThe previous model had angled support stays for the conveyors which created large dead spaces underneath. This new model employs a structure enabling the base part to support the weight of the whole machine and the stays were removed. Now the spaces under the conveyors can be used as storage for tools, racks, etc. as you like. We offer custom racks as optional.

Designed for easy cleaning and maintenance

Designed for easy cleaning and maintenanceThe upper and lower scrapers are integrated in one structure allowing one-touch detachment. Moreover, they are made of resin, making them much easier to clean.

Variety of sizes

Variety of sizesAvailable in two versions with different conveyor belt widths: standard 430 mm and frequently demanded 550 mm. The wider belt allows you to prepare larger quantities of dough at a time.

New scale dial for roller gap adjustment

New scale dial for roller gap adjustmentIn response to customer requests for better visibility of the scale dial, we adopted the new scale dial with the stationary needle and rotatable scale. With the enhanced visibility, you can now efficiently adjust the roller gap.

Wider opening between rollers

Wider opening between rollersFor further refinement to the large ø120 mm rollers of excellent rolling effect inherited from the previous model, the maximum roller gap has been increased from 25 mm to 30 mm. Now thick dough can be rolled out smoothly, reducing workload of pre-sheeting on the conveyor.

Enhanced sanitation

Enhanced sanitationThe body cover and conveyor frame are made of stainless steel with no paint coatings, which eliminates contamination by peeling paint.

Adjustable speeds

Adjustable speedsOn the previous models, the infeed conveyor, rollers and exit conveyor operated at fixed speed. This new model is equipped with a speed control knob so that the infeed conveyor speed can be easily adjusted. Just by turning the knob, you can instantly set the speed according to the dough conditions.

Reduced dead spaces under conveyors

Reduced dead spaces under conveyorsThe previous model had angled support stays for the conveyors which created large dead spaces underneath. This new model employs a structure enabling the base part to support the weight of the whole machine and the stays were removed. Now the spaces under the conveyors can be used as storage for tools, racks, etc. as you like. We offer custom racks as optional.

Designed for easy cleaning and maintenance

Designed for easy cleaning and maintenanceThe upper and lower scrapers are integrated in one structure allowing one-touch detachment. Moreover, they are made of resin, making them much easier to clean.

Variety of sizes

Variety of sizesAvailable in two versions with different conveyor belt widths: standard 430 mm and frequently demanded 550 mm. The wider belt allows you to prepare larger quantities of dough at a time.

In response to customer requests for better visibility of the scale dial, we adopted the new scale dial with the stationary needle and rotatable scale. With the enhanced visibility, you can now efficiently adjust the roller gap.

[Features]
  • Intended for use by retailers whose target dough weights are in the range of 1-4 kg
  • External dimensions
    Width:2,247mm wide x Depth:788/908mm deep x Height:1,100mm tall
  • Employing the large rollers, which deliver the same excellent rolling effect as the previous model, the maximum roller spacing has been increased to 30 mm.
  • The bed is made of stainless steel to ensure hygienic operation. The scraper can be easily detached and the safety cover can open wide, making cleaning a whole lot easier.
  • You can select from two versions with different conveyor belt widths: 430 mm and 550 mm. Other enhancements include: reduction of the dead space under the conveyors and many more.
Contact us

Whether you are planning to enter the bread production space or are already an existing customer, we invite you to submit your questions, requests, and feedback.

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