Molder_KC200A
Designed for roll breads
This crescent molder rolls roll breads dough. Insert rods of roll breads dough into the KC200A to have them rolled into shape.
[Features]
Manually-forming rolls is impossible when your needs require mass production. Furthermore, the size and shape of rolls differs when being rolled by different personnel. With the KC200A, you can achieve more efficient output and consistent shapes.
- Simply insert your dough pieces onto the attached V-shaped conveyor belt.
- The roller pitch and felt belt pitch can be adjusted to toggle the shape of the roll.
- This device is designed for forming roll breads.
- We also have large-format versions for mass production applications.
[Product specifications]
| Upper roller | 41mm diameter x 230mm length |
|---|---|
| Lower roller | 100mm diameter x 230mm length |
| Roller spacing | 0.1-12mm |
| Upper felt belt | Width:230mm wide x Circumference: 460mm circumference |
| Lower felt belt | 230mm wide x 640mm circumference |
| V-shaped conveyor belt | Width :50mm wide x Circumference: 1,035mm circumference |
| External dimensions | Width:1,130mm wide x Depth:510mm deep x Height:1,160mm tall |
| Power | 3P200V 0.29W |
| Motor | 0.2kW (main unit drive) + 0.09kW (V-shaped conveyor belt drive) |
| Dough capacity | Designed for dough pieces 30-50g in weight. Note that heavier dough may also be compatible. |
| Capacity | 1,200 pieces/hour *Above figure presumes inserting one piece of dough every three seconds. A higher capacity can be achieved once the operator gets accustomed to the device. |
Contact us
Whether you are planning to enter the bread production space or are already an existing customer, we invite you to submit your questions, requests, and feedback.
- Product category
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